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  • HASR Bistro First Friday Feature EMKE

  • Type: Special Event
    Date: Friday - 8/7/2015
    Time: 4:00 pm - 11:30pm
    Location:
    31 North Pauahi Street
    Honolulu, HI 96817
    Phone: (808) 533-4277

    Contact:
    Terry
    View Map
    Cost:

First Friday at HASR Bistro

ENTERTAINMENT
5:30-7pm - Mihana Souza strolling in our courtyard serenading the guests that are dining

7-10pm - Featuring: EMKE


FOOD
  • Tapas menu from 2:30-5:30pm
  • Dinner from 5:30-9pm (last seating)
  • Late night bites, 9- 11pm.

$5 wine and $3 Firerock Ale.

Corkage fee waived if you bring a bottle for dinner from HASR Wine Co.

HASR BISTRO RESTAURANT FOOD PHOTO GALLERY 1




ABOUT HASR BISTRO

Country Style Bistro - A blend of American European Cuisine. Daily specials, fine wines and more.
It's a team with passion to provide great food & drink.

Download Lunch Menu


Terry Kakazu, Born and raised in Honolulu, Hawaii, Terry is most known for her wine store, located in the heart of Chinatown Honolulu. HASR Wine Co., formed in 2005, specializes in boutique wineries. Her relationship with the vintners allows her to present the finest of wines at modest prices. She is also the owner of Terry’s Place in the Chinatown Cultural Plaza. Terry’s Place, established in 1989, has come to be known as the “Musician’s Playground” and one of Honolulu’s top entertainment spots.

Executive Chef Rodney Uyehara born and raised in Hawaii, is well known for his culinary accolades. He has opened a number of award winning restaurants, such as the Bistro at Century Center, Cascada’s, Chai’s Island Bistro and the Beachhouse at the Moana Surfrider Hotel. Upon graduation from the Culinary Institute of America in 1989, he spent three years in New York, training and working under chef Charlie Palmer of Aureole’s. Upon returning to Hawaii in 1992, Chef Uyehara worked with world renowned chefs Roy Yamaguchi, Chai Chawasaree and Nick Sayada. He spends much of his time passing on his culinary skills and motivating his staff to exercise their creativity, which has been a major contributor to many of the successful restaurants he has run.





HOURS
Lunch M-Sat: 10:30-2:30PM
Tapas Tues-Sat: 2:30-4:30PM
Dinner Tues-Sat: 5PM to 10PM (Last seating 9:30PM)

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  • RELATED LINKS
  • HASR Wine
    Retail Wine Store specializing in California Wines that are Highly Allocated and Exclusive.
    31 N. Pauahi St. #1B, Honolulu, HI (View Map)
  • HASR Bistro
    Country Style Bistro - A blend of American European Cuisine. Daily specials, fine wines and more. It's a team with passion to provide great food & drink. Terry Kakazu and Executive Chef Rodney Uyehara have join together to a great restaurant in Downtown / Chinatown... "Escape to HASR Bistro where comfort cuisine is created with passion"
    31 North Pauahi Street, Honolulu, HI (View Map)

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